(niàng)

HSK 7-914 strokesTrad.

to ferment

Stroke order animation

Character information

Pinyin
niàng
Meaning
to ferment; to brew; to make honey (of bees); to lead to; to form gradually; wine; stuffed vegetables (cooking method)
Strokes
14
HSK level
HSK 7-9
Traditional

Origin & structure

Where comes from and how its parts fit together.

Phonetic-semantic compound⿰酉良

In this compound, the meaning comes from (wine); supplies the sound.

One part carries the meaning, the other suggests the sound.

Made of

Parts are arranged left to right.

How to write step by step

14 strokes — each frame adds one stroke, shown in dark ink over the lighter ones.

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  14. 14

Words with

Common words using — tap any character to open its stroke-order page.

yùnniàng
HSK 7-9

(of alcohol) to ferment

Open 酝酿 page →
niàngzào
HSK 7-9

to brew

Open 酿造 page →
jiāniàng

excellent wine

Open 佳酿 page →
niàng

to brew alcoholic drinks illegally

Open 私酿 page →
jiǔniàng

sweet fermented rice; glutinous rice wine

Open 酒酿 page →
niàngchéng

to make (wine or spirits)

Open 酿成 page →
niàngzhì

to brew (beer, soy sauce etc); to make (wine, vinegar etc); to distill (spirits)

Open 酿制 page →
niàngjiǔ

to make a fermented drink (i.e. to brew beer, make wine etc)

Open 酿酒 page →

Related characters

Ready to master 酿?

Trace 酿 stroke by stroke in the online practice tool, or turn it into a printable worksheet PDF with Tianzige practice grids, pinyin, and stroke-order breakdowns.